Baked Zucchini Sticks Recipe With Parmesan Herb Crumbs Is the Bomb Diggity | Vegetables

Orignally published on 2021-10-13 20:06:45 by

Steakhouse fries are the bomb, but if you want to lighten things up a bit, try this easy baked zucchini recipe. With a crunchy herb crumb topping and a little Parmesan, this easy and delicious side dish is sure to become a family favorite (and the veggie bomb diggity)! 

Cuisine: American
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time 20 minutes
Servings: 6


Here’s how to make it:

  1. Arrange the zucchini slices on a parchment paper-lined baking sheet. Season with salt and pepper.
  2. Combine the cheese, breadcrumbs and Italian seasoning in a bowl. Sprinkle it over the zucchini. Lightly spray with the olive oil cooking spray.
  3. Bake in a preheated 350-degree F oven for about 15 minutes. 
  4. Broil for about 1 to 2 minutes for a crispier top. 

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Orignally published on 2021-10-13 20:06:45 by

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